With a legacy of originality and creativity dating back to 1926, ‘Godiva’ has gained international fame with its presence in more than 80 countries, offering a luxurious and unique selection of chocolates.
Inspired by the values, passion, generosity, courage and spirit of ‘Lady Godiva’, Godiva gives everyone who tastes it an exceptional chocolate experience and leaves a wonderful impression whatever the occasion.
By combining craftsmanship with the original heritage, Godiva chocolate is synonymous with the finest taste, bringing with it the best and finest Belgian chocolates to the world.
The Godiva experience includes a different concept than traditional hand-made chocolate, known as the best. Godiva produces seasonal chocolates with special packaging that suits all occasions and events of all kinds. Godiva also produces ice cream, raw coffee, and the nuts are selected with great care to match and be included in chocolate manufacturing.
The participation of a group of international trainers, specialists and experienced people aims to raise awareness and skills for those interested in this area, while the participation of ‘Godiva’ aims to confirm the keenness of the trademark to be in the special events in Doha.
Emerging projects will have the opportunity to showcase their coffee, tea and chocolate products, which support the entrepreneurial drive to showcase and market their products, allowing them to easily reach consumers and contribute to the growth of their businesses and business development.
In this sense and in the context of keenness for the promotion and success of local events, the Belgian brand ‘Godiva’ is participating in the Chocolate, Tea and Coffee Festival which was opened yesterday at Al Bidda Park and will continue until February 9 to offer their distinctive products and provide the finest types of Belgian luxurious and special chocolate and to introduce the latest products.
