Bombay Balti staff during the Indian Food Festival.
An Indian Food Festival has opened at Bombay Balti, Radisson Blu Hotel, Doha, with a ribbon cutting ceremony led by the General Manager of Radisson Blu Hotel, Doha, Gordon Mackenzie.
The highly anticipated food festival will run daily until October 19 from 6pm
to 11pm. Indian food is known for its rich aroma, taste and great degree of variety, exactly what you can expect in this ten-day festival. The buffet is priced at only QR99 per person where you get a chance to indulge in some amazing gastronomical treats including ‘Butter Chicken Masala’, ‘Nihari Lamb’, ‘Chicken Biryani’, ‘Dal Makhni’ and a lot more tempting dishes.
This festival is the perfect venue for Indian food lovers and Indian nationals who are in the lookout for some authentic Indian dishes without leaving the city. As most foodies will know, Bombay Balti is home to your favourite curry.
